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How do you manage? Cooking brings new flavor to corporate team building

August 29th, 2007 at 12:01 pm » Comments (0)

SAN FRANCISCO: Steve Jakosa, leader of the Emerald Palace cooking team, had just taken off his apron and sat down to enjoy his dinner when the bad news came. His team’s Mongolian beef had lost.
Across the room, the Wok Stars, Jakosa’s opponents, cheered over their sweet soy and chili flank steak.
It was a cook-off with [...] Read more »

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